rede_gourmet_logo-01

EVENT
COcktail

A cocktail event can be more relaxed or sophisticated. Its aim is to promote more interaction between the participants.
COCKTAIL PACKAGES

CHOOSE ONE OF THE OPTIONS

STANDARD

2 choices of canapés, 2 choices of baked snacks, 2 choices of fried snacks

1 hour: R$42.00 + 10%
2 hours: R$50.00 + 10%
3 hours: R$56.00 + 10%
Minimum of 30 people | Duration: up to 3 hours
1 hour – 10 pcs. per person
2 hours – 14 pcs. per person
3 hours – 18 pcs. per person

EXECUTIVE

3 choices of canapés, 3 choices of baked snacks, 3 choices of fried snacks and 1 skewer

1 hour: R$56.00 + 10%
2 hours: R$70.00 + 10%
3 hours: R$75.00 + 10%
Minimum of 30 people | Duration: up to 3 hours
1 hour – 10 pcs. per person
2 hours – 14 pcs. per person
3 hours – 18 pcs. per person

BOTECO

Pub food
Choose 1 broth

2 hours: R$70.00 + 10%
3 hours: R$84.00 + 10%
4 hours: R$95.00 + 10%
Minimum of 30 people | Duration: up to 4 hours
2 hours – 10 pcs. per person
3 hours – 14 pcs. per person
4 hours – 18 pcs. per person

CHEF'S SUGGESTION

STANDARD

Dried tomato canapé with mozzarella and pesto
Pear canapé with gorgonzola and caramelized onions
Basket of phyllo pastry stuffed with leeks
Chicken pie
Mini kibbeh
Mini chicken drumsticks with catupiry cheese

CHEF'S SUGGESTION

EXECUTIVE

Carpaccio, rocket and capers canapé
Brie cheese canapé with apricot jam
Bacon with apricot cream cheese
Mushroom vol au vent
Chicken pie
Mushroom bruschetta
Mini kibbeh
Beef risotto
Chicken supreme with rosé sauce
Chicken skewer with orange sauce

CHEF'S SUGGESTION

BOTECO

Sausage on the griddle with jiló
Linguicinha na cachaça
Torresmo
Fried manioc
Isca de filé acebolado na placa
Batata bolinha com pimenta calabresa
Pão de queijo
Cooked gizzards
Bolinho de arroz
Basket of bread
Pastel de angu
Chips de jiló
Pernil na placa

CALDO
Cassava
Beans
Greens

ADD A MAIN DISH
R$15,00 + 10% (per person)
Feijão tropeiro
Risotto mineiro
Arroz carreteiro

SUPERIOR

Antipasti table, coffee table, 3 choices of canapés, 3 choices of baked snacks, 3 choices of fried snacks and 1 skewer

2 hours: R$77.00 + 10%
3 hours: R$83.00 + 10%
4 hours: R$89.00 + 10%
Minimum of 30 people | Duration: up to 4 hours
2 hours – 10 pcs. per person
3 hours – 14 pcs. per person
4 hours – 18 pcs. per person

INCLUDED IN THE PACKAGE

ANTIPASTI TABLE | COFFEE TABLE

ANTEPAST TABLE
Bread
Cheese bread
Caponata
Dried tomato paste
Marinated olive mix
Pepperoni
Turkey breast
Tenderloin
Gorgonzola
Seasoned minas cheese
Provolone
Palm hearts
Marinated zucchini carpaccio
Mortadella with pistachios
Ricotta pâté with herbs

COFFEE TABLE
Petit four
Tea
Coffee
Bonbon

+ CHEF'S SUGGESTION

SUPERIOR

Bacon canapé with apricot cream cheese
Roast beef canapé with arugula and wasabi
Tilapia ceviche with onion, red onion and parsley
Pork shank ragu cannoli
Brie and apricot tartelette
Mushroom vol au vent
Corn risotto with catupiry
Salmon croquette with capers
Mini cheese cakes
Mini fillet brochette

ASSEMBLE YOUR COCKTAIL

ACCORDING TO PACKAGE CHOSEN UNDER ANALYSIS

CANAPÉS

Dried tomato canapé with mozzarella and pesto
Pear canapé with gorgonzola and caramelized onions
Gorgonzola canapé with pepper jelly and walnuts
Brie cheese canapé with apricot jam
Salmon and passion fruit canapé
Caprese skewer
Zucchini canapé with turkey breast paste and pesto
Bacon canapé with cream cheese and apricots
Carpaccio, arugula and capers canapé
Plantain ceviche
Tilapia ceviche with red onion and parsley
Roast beef canapé with arugula and wasabi

BAKED SNACKS

Funghi, shitake and mushroom beignets
Ricotta and leek beignets
Basket of phyllo pastry stuffed with leeks
Stuffed phyllo pastry basket with codfish
Puff pastry with sirloin
Chicken puff pastry charturier
Smoked chicken envelope with leeks
Chicken pie
Heart of palm pie
4-cheese puff pastry
Ham and cream cheese puff pastry
Salpicao tartelette
Codfish pie
Chicken and catupiry pie
Leek and apricot quiche
Dried meat tartlet with catupiry cheese
Brie and apricot tartelette
Mushroom bruschetta
Crunchy minas cheese with honey
Pork shank ragu straws
Baked kibbeh
Mushroom vol au vent

FRIED SNACKS

Codfish cakes
Cassava dumpling with pepperoni and biquinho pepper
Tapioca dumpling with jam
Mini chicken drumstick with catupiry cheese
Mini cheese pastries
Meat risole
Corn risole with catupiry
Mini kibbeh
Chicken supreme with rosé sauce
Fish cakes
Pastelzinho de moqueca
Salmon croquette with capers
Cassava dumpling

SPECTACULAR

Mini chicken medallion
Chicken skewer with orange sauce
Fillet skewer with gongorzola
Mini fillet brochette
Mini shrimp brochette with garlic
Mini sausage brochette with peppers
Potato medallion skewer stuffed with cheese
Crispy chicken skewer with sweet and sour sauce

ADD TO YOUR COCKTAIL

OPTIONS TO COMPLEMENT YOUR EVENT

MINI HOT PLATE

FOR AN EXTRA R$18.00+ 10%

CHOOSE ONE OF THE OPTIONS
Fillet risotto with gorgonzola
Risotto from Minas Gerais
Pomodoro cheese ravioli
Penne with pomodoro and buffalo mozzarella
Manioc stew with dried meat
Shrimp bobo with palm oil farofinha
Rigatone with sausage ragout
Truffled trifolate fusilli
Beef yakisoba
Rice carreteiro

MINI DESSERT

FOR AN EXTRA R$13.00+ 10%

CHOOSE ONE OF THE OPTIONS
Condensed milk pudding
Brigadeiro de colher
Chocolate mousse
Passion fruit mousse
Dulce de leche verrine
Tiramissu
Panna cota with seasonal syrup

Package prices are valid for events held until 31/12/2024.